Tuesday, June 7, 2011

Happy Hour!



Sometimes I just don't want my bar to scream, BAR!  So in the theme of discreetness I placed two vintage silver overlay decanters on a large brass tray with a lantern and a couple of candles. One decanter is filled with our favorite bourbon and the other with scotch.

Light the candles and you have Happy Hour!

Cheers!

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